Udupi Palace Restaurant is a vegetarian Indian restaurant in the West Ridge area. Right next door to Tiffin the Indian Kitchen, Udupi Palace Restaurant is also on West Devon Avenue and North Maplewood Avenue next to the Shree Ganesh Temple of Chicago. 

The restaurant serves South Indian food in the heart of what is known as Little India in Chicago and is dedicated to making vegetarian versions of traditional dishes. 

The head chef of Udupi Palace Restaurant has been working in the restaurant industry in Chicago for the last twenty-five years, bringing authentic Indian cuisine to every diner they serve. 

If you’re stopping at Udupi Palace Restaurant, try the potato and lentil dumplings (Aloo Bonda) to start.

Then try the homemade Indian cheese curry with green peppers (Kadai Paneer), and finish with the sweet Badam Halwa aka ground almonds cooked in honey and butter.

Every dish at Udupi Palace Restaurant is one hundred percent vegetarian and authentically cooked.